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Ingredients
- 1 cup Flour
- 2 cups Farina
- 2 cups Plain Yogurt
- 1 tsp Carbonat
- 2 cups Sugar
- 1/6 lbs Peanut
- For syrup: 4 cups Sugar, 2,5 cups Water, 1 tbls Lemon Juice
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Directions
Heat oven 350(F)
Whip sugar and yogurt.
Mix other ingredients.
Pour in to greased baking pan.
Bake until golden brown.
When done top it with chilled syrup.
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