Flour Soup (Un Corbasi)

Ingredients

• 1/3 cup flour
• 1 tsp salt
• 1/3 cup butter or margarine
• 1 tsp paprika or cayenne
• 2 cloves garlic, crushed
• 1 tblsp vinegar
• 4 cups water

Directions

Melt butter or margarine in a pot, add the flour and stir until the flour turns brownish then add the water all at once stirring briskly so that you have a smooth liquid, then add the vinegar, salt, paprika and the crushed garlic. Cook for five minutes or until thickened.
Serves 4-6.